We have two dining halls at Goldeye, both with fully staffed kitchens. During your stay, you will be assigned one of the two dining halls, and will eat all your meals there. Coffee and other hot beverages will be available in your dining hall all day.
Typically, breakfast is served at 8:00 a.m., lunch at noon, and dinner at 6:00 p.m.; however, if you’d like meals served at a different time please let us know and we’ll do our best to accommodate you.
Pavilion Dining Hall
Pavilion dining hall is our main dining hall, seating approximately 150 guests. It has a bi-level structure, leaving plenty of room for a dance floor or recreational area. Tables can be set up according to your needs, and you are welcome to decorate for special occasions.
Jack Muza Dining Hall
The Jack Muza dining hall is our executive dining hall. Seating approximately 80 guests, it is smaller and more intimate than Pavilion.
Both dining halls have a piano, TV, and DVD player, and pingpong, foosball, and a karaoke machine are available upon request.
Both dining halls are licensed to serve liquor; however, you must request bar service upon booking. Bar is cash only.
If you’d like to have an outdoor meal, we have picnic tables that seat approximately 50 guests. We’ll also barbecue for you if you inquire while you’re booking your stay. The outdoor dining area is not licensed.
If you’d like more information about our dining facilities, please contact us.