We like to keep you busy here at Goldeye, and with all of the activity going on you’re going to work up an appetite. Fortunately, our dining halls will be serving up hearty, delicious meals to restore your energy!
Goldeye has two large dining halls, and your group will be assigned to one of them when you book your stay. Both are centrally located and serve the same food. Your meals will be served three times a day, buffet-style. Typically, we serve breakfast at 8 am, lunch at noon, and dinner at 6 pm. However, we are flexible and can generally accommodate requests for a different meal schedule.
All of our meals are prepared by our highly qualified kitchen staff, and we only use high quality ingredients. To keep our guests happy, our kitchen prides itself on freshness, and of course, excellent tasting food. Guests have the option of selecting standard or premium meals. Premium meals are of the same quality, but offer a bigger selection in each meal.
Coffee, tea, and hot chocolate are available at all times of the day in your dining hall. We can serve afternoon snacks in your dining hall at your request. We can also arrange snack delivery to your meeting in the Seminar Room or the Betty Pedersen Board Room.
Upon request, we can set up a cash bar for your dinner or event. Bars must be booked when you are booking your stay. Please note that liquor is only permitted within the dining halls. You may also have your own liquor in your guest house. Liquor is not permitted outdoors.
We can accommodate many dietary restrictions or food allergies with advance notice. Due to the rising costs of celiac/gluten free food ingredients there will be an up charge of $1 per meal for Adult/Student meals and $0.50 for youth camp rates.
Visit the Government of Canada Website for information to claim a medical expense tax credit: cra-arc.gc.ca/gluten-free
For information on wedding dinners, please visit our Weddings page.
For meal pricing, please visit our Rates page.